#13 Chika-An sa Cebu

Quiet fine dining in the ambience of an old traditional Filipino home—this is the restaurant theme of Chika-An sa Cebu—along Salinas Drive in Lahug, at Parkmall in Mandaue City, and at the Northwing of SM City Cebu. It’s been serving gourmet Filipino dishes for some 30 years now and started in 2005 in Cebu by its founder, Jesica Avila. The Dytian family later took over and grew it to 10 branches so far, located in Cebu, Bacolod, Iloilo, General Santos, and Mindanao. It is known for a number of Cebuano and native dishes, among which are baked scallops, grilled squids, Pinakbet with chicharon, and crispy pata. It serves food for both big occasions and small meals.

Lahug Branch
Address: Salinas Drive Lahug , Cebu Philippines
Website: creativecuisinegourmetgroup.com/chikaan
Tel. No.: (+63 63) 233 0350

Mandaue Branch
Address: Park Mall Mandaue City , Cebu Philippines
Website: creativecuisinegourmetgroup.com/chikaan
Tel. No.: (+63 32) 420 9221

SM City Cebu
Address: North Wing SM City Cebu , Cebu City , Cebu Philippines
Website: creativecuisinegourmetgroup.com/chikaan
Tel. No.: (+63 32) 412 2029

Editor’s Note: To view other Homegrown Restaurants in Cebu on this list, simply browse through the page numbers below.